About Company

COMPANY PROFILE

PRIMARY LINE OF BUSINESS : SPECIALITY CLEANING OF KITCHEN HOODS / AHU CLEANING / DEEPCLEANING OF KITCHENS / ANY TYPE OF CUSTOMISED CLEANING


MANAGEMENT DIRECTORY

MANAGING DIRECTOR : M.JAYASHREE

VICE PRESIDENT – Operations : R.MAHARAJAN

    +91 97899 99687

    saijmcleaning@gmail.com

    info@saijm.in

Why you need to choose SAI JM Hygiene Cleaning Services as your Service Provider ?

  
  • We have WC policy / Comprehensive General Liability
      Professional Indemnity.
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  • A set of Trained Team.
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  • Spic and Span Cleaning.
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  • Client friendly Approach.
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  • System Oriented.
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  • Follow Structured SOPs while in execution.
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  • Provide MSDS for Chemicals.
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  • Team is provided with Uniforms ,Shoes & required PPE’s.
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  • People are aware of Safety Norms and inculcate best practices.
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  • Handled Major corporate clients Like Sodexo / Google / IBM/Nokia / Maersk / Radisson Blue
            / Club Mahindra/HMS / Oberoi Flight Kitchen / Hatsun /
          EID Parrys, BMW / NOKIA / GRT / TVS etc….
  • Our Company SAI JM HYGIENE CLEANING SERVICES started in the year January 2016.
    It has successfully completed four years catering to the following segments:

    Hospitality

    Industries

    Cloud Kitchens

    IT Food Courts

    Theatres

    Hospitals

    Educational Institutions

    Preferred Supplier for Catering Companies

    What are we into:

    We are Contract cleaning service provider for Kitchen Duct cleaning which include hoods / Filters / Exhaust Blowers, also do deep cleaning of kitchens and AHU cleaning, HVAC, Fresh air and Interior cleaning and de-scaling of fin coils.

    How we do:

    We do a proper scoping and survey of the site proposed for cleaning, a walk thro into the kitchen would be done taking into consideration the site specific requirements and proposing tailor made solutions to fit the customer requirements and post survey we send in the draft proposal followed by negotiations and then finalize the deal.

    We educate customers on the importance of Kitchen Hood cleaning as its a primary threat to Food safety & Fire safety concern. Also do conduct presentation to stress the importance of cleaning to the target audience especially the Food handlers, Production staff and the Engineering team. We have participated in few industry related exhibitions as well creating awareness.

    We ensure to Train/Retrain our staff on SOP’s while on the job execution like following the practises of using equipments/Chemicals .Safety practices/Etiquettes .DO’s & Dont’s.

    We comply with All statutory protocols like Wc policy, CGLP & PI Policies. We use PPEs and backed by MSDS for our chemicals that we use. Our company is customer – centric and our aim is to ensure that we leave a liveable place for our future generations to exist.

    As of now company operates throughout the southern states we have preferred contracts with Sodexo ,Embassy, Hatsun ,Murugappa & Mahindra’s.

    Company has proposed plans to expand base across the country in the future years and we are marching with a foresighted vision to penetrate into the fragmented markets and we are trying to make our company in the organised sector to cater to various segment across all possible avenues in the industry.